USDA FoodData Central

Compare Foods

Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).

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    Comparison

    NutrientDressing with meat and vegetablesSoup, vegetable, with meat
    Calories243 kcal44 kcal
    Protein7.9 g3.4 g
    Carbohydrates20.4 g4 g
    Total Fat14.6 g1.6 g
    Fiber1.3 g0.8 g
    Sugars3 g1.1 g
    Sodium635 mg249 mg
    Potassium158 mg152 mg
    Calcium94 mg12 mg
    Iron2 mg0.3 mg

    Values shown per 100 g. Data from USDA FoodData Central.