USDA FoodData Central
Compare Foods
Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
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Comparison
| Nutrient | Egg, whole, cooked, omelet | Egg, white, dried |
|---|---|---|
| Calories | 154 kcal | 376 kcal |
| Protein | 10.6 g | 79.9 g |
| Carbohydrates | 0.6 g | 6 g |
| Total Fat | 11.7 g | 0.7 g |
| Fiber | 0 g | — |
| Sugars | 0.3 g | — |
| Sodium | 155 mg | 1,250 mg |
| Potassium | 117 mg | 959 mg |
| Calcium | 48 mg | 104 mg |
| Iron | 1.5 mg | 0 mg |
Values shown per 100 g. Data from USDA FoodData Central.