USDA FoodData Central
Compare Foods
Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
Search and select Food A
Comparison
| Nutrient | Cream, sour, cultured | Bagels, egg |
|---|---|---|
| Calories | 198 kcal | 278 kcal |
| Protein | 2.4 g | 10.6 g |
| Carbohydrates | 4.6 g | 53 g |
| Total Fat | 19.4 g | 2.1 g |
| Fiber | 0 g | 2.3 g |
| Sugars | 3.4 g | — |
| Sodium | 31 mg | 505 mg |
| Potassium | 125 mg | 68 mg |
| Calcium | 101 mg | 13 mg |
| Iron | 0.1 mg | 4 mg |
Values shown per 100 g. Data from USDA FoodData Central.