USDA FoodData Central
Compare Foods
Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
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Comparison
| Nutrient | Beef, for use with vegetables | Beef burgundy |
|---|---|---|
| Calories | 191 kcal | 148 kcal |
| Protein | 32.4 g | 18.5 g |
| Carbohydrates | 0 g | 4.2 g |
| Total Fat | 6.8 g | 6 g |
| Fiber | 0 g | 0.8 g |
| Sugars | 0 g | 1.5 g |
| Sodium | 67 mg | 369 mg |
| Potassium | 319 mg | 368 mg |
| Calcium | 16 mg | 20 mg |
| Iron | 3 mg | 1.8 mg |
Values shown per 100 g. Data from USDA FoodData Central.