USDA FoodData Central
Compare Foods
Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
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Comparison
| Nutrient | Pasta with cream sauce, seafood, and added vegetables, restaurant | Pasta with cream sauce, restaurant |
|---|---|---|
| Calories | 191 kcal | 204 kcal |
| Protein | 5.4 g | 3.7 g |
| Carbohydrates | 16 g | 15.6 g |
| Total Fat | 11.6 g | 14 g |
| Fiber | 1 g | 0.9 g |
| Sugars | 0.8 g | 0.7 g |
| Sodium | 525 mg | 577 mg |
| Potassium | 88 mg | 39 mg |
| Calcium | 32 mg | 33 mg |
| Iron | 0.9 mg | 0.6 mg |
Values shown per 100 g. Data from USDA FoodData Central.