USDA FoodData Central
Compare Foods
Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
Search and select Food A
Comparison
| Nutrient | Muffins, oat bran | Leavening agents, baking soda |
|---|---|---|
| Calories | 270 kcal | 0 kcal |
| Protein | 7 g | 0 g |
| Carbohydrates | 48.3 g | 0 g |
| Total Fat | 7.4 g | 0 g |
| Fiber | 4.6 g | 0 g |
| Sugars | 8.2 g | 0 g |
| Sodium | 393 mg | 27,360 mg |
| Potassium | 507 mg | 0 mg |
| Calcium | 63 mg | 0 mg |
| Iron | 4.2 mg | 0 mg |
Values shown per 100 g. Data from USDA FoodData Central.