USDA FoodData Central
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Select two foods and compare calories, macros, and key micronutrients side by side (per 100 g).
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Comparison
| Nutrient | Arrowroot flour | Pasta, whole grain, cooked |
|---|---|---|
| Calories | 357 kcal | 148 kcal |
| Protein | 0.3 g | 6 g |
| Carbohydrates | 88.2 g | 29.9 g |
| Total Fat | 0.1 g | 1.7 g |
| Fiber | 3.4 g | 3.9 g |
| Sugars | — | 0.8 g |
| Sodium | 2 mg | 235 mg |
| Potassium | 11 mg | 95 mg |
| Calcium | 40 mg | 13 mg |
| Iron | 0.3 mg | 1.7 mg |
Values shown per 100 g. Data from USDA FoodData Central.