USDA verified
Calories in Eggplant dip
183 cal / 100g
4.8 g protein8.2 g carbs15 g fat3.9 g fiber
Easy-to-read nutrition for Eggplant dip. Values are per 100 grams from USDA FoodData Central.
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Nutrition facts
Per 100g
- Calories
- 183
- Protein
- 4.8 g
- Carbs
- 8.2 g
- Fat
- 15 g
- Fiber
- 3.9 g
- Sugars
- 2.8 g
- Sodium
- 209 mg
Where the calories come from
Protein4.8 g (10%)
Carbs8.2 g (17%)
Fat15 g (72%)
Calories by serving
- 100 grams183 cal
- 1 tablespoon27 cal
- Quantity not specified110 cal
- 1 individual container128 cal
Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central