Food Database/Beef and vegetables

USDA verified

Calories in Beef and vegetables

93 cal / 100g

4.8 g protein14.2 g carbs2.2 g fat1.8 g fiber

Easy-to-read nutrition for Beef and vegetables. Values are per 100 grams from USDA FoodData Central.

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Quick highlights

Low Calorie

Just 93 calories per 100g

Low Fat

Only 2.2g fat per 100g

Nutrition facts

Per 100g

Calories
93
Protein
4.8 g
Carbs
14.2 g
Fat
2.2 g
Fiber
1.8 g
Sugars
5.6 g
Sodium
679 mg

Where the calories come from

Protein4.8 g (20%)
Carbs14.2 g (59%)
Fat2.2 g (21%)

Calories by serving

  • 100 grams93 cal
  • 1 cup234 cal
  • Quantity not specified176 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central