Food Database/Spaghetti sauce with seafood and added vegetables

USDA verified

Calories in Spaghetti sauce with seafood and added vegetables

60 cal / 100g

5.4 g protein6.6 g carbs1.3 g fat1.4 g fiber

Easy-to-read nutrition for Spaghetti sauce with seafood and added vegetables. Values are per 100 grams from USDA FoodData Central.

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Quick highlights

Low Calorie

Just 60 calories per 100g

Low Fat

Only 1.3g fat per 100g

Potassium Source

323mg potassium per 100g

Nutrition facts

Per 100g

Calories
60
Protein
5.4 g
Carbs
6.6 g
Fat
1.3 g
Fiber
1.4 g
Sugars
4 g
Sodium
353 mg

Where the calories come from

Protein5.4 g (37%)
Carbs6.6 g (44%)
Fat1.3 g (19%)

Calories by serving

  • 100 grams60 cal
  • Quantity not specified39 cal
  • 1 cup156 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central