Food Database/Sausages and Luncheon Meats/Turkey

Sausages and Luncheon Meats · USDA verified

Calories in Turkey

112 cal / 100g

13.5 g protein7.7 g carbs3 g fat0.4 g fiber

Easy-to-read nutrition for Turkey. Values are per 100 grams from USDA FoodData Central.

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Turkey vs Luncheon meat

334 cal / 100g

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Turkey vs Luncheon sausage

260 cal / 100g

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Turkey vs Beef

111 cal / 100g

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Turkey vs Luncheon slices

189 cal / 100g

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Turkey vs Babyfood

184 cal / 100g

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Turkey vs Frankfurter

290 cal / 100g

Quick highlights

Low Fat

Only 3.0g fat per 100g

High Protein

13.5g protein per 100g

Potassium Source

349mg potassium per 100g

Nutrition facts

Per 100g

Calories
112
Protein
13.5 g
Carbs
7.7 g
Fat
3 g
Fiber
0.4 g
Sugars
4 g
Sodium
1,200 mg

Where the calories come from

Protein13.5 g (48%)
Carbs7.7 g (28%)
Fat3 g (24%)

Calories by serving

  • 100 grams112 cal
  • 1 undetermined oz (1 serving)54 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central