Food Database/Spices and Herbs/Spices

Spices and Herbs · USDA verified

Calories in Spices

307 cal / 100g

9.6 g protein65.6 g carbs7.5 g fat11.3 g fiber

Easy-to-read nutrition for Spices. Values are per 100 grams from USDA FoodData Central.

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Spices vs Spices

342 cal / 100g

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Spices vs Beverages

1 cal / 100g

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Spices vs Cake or cupcake

410 cal / 100g

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Spices vs Danish pastry

403 cal / 100g

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Spices vs Tomato products

59 cal / 100g

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Spices vs Tea

1 cal / 100g

Quick highlights

High Fiber

11.3g fiber per 100g

Low Sodium

27mg sodium per 100g

Potassium Source

684mg potassium per 100g

Nutrition facts

Per 100g

Calories
307
Protein
9.6 g
Carbs
65.6 g
Fat
7.5 g
Fiber
11.3 g
Sugars
1.8 g
Sodium
27 mg

Where the calories come from

Protein9.6 g (10%)
Carbs65.6 g (71%)
Fat7.5 g (18%)

Calories by serving

  • 100 grams307 cal
  • 1 undetermined tsp5 cal
  • 1 undetermined tbsp14 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central