Food Database/Spices and Herbs/Spices

Spices and Herbs · USDA verified

Calories in Spices

337 cal / 100g

17.6 g protein50 g carbs15.9 g fat14.6 g fiber

Easy-to-read nutrition for Spices. Values are per 100 grams from USDA FoodData Central.

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Quick highlights

High Protein

17.6g protein per 100g

High Fiber

14.6g fiber per 100g

Low Sodium

16mg sodium per 100g

Nutrition facts

Per 100g

Calories
337
Protein
17.6 g
Carbs
50 g
Fat
15.9 g
Fiber
14.6 g
Sugars
Sodium
16 mg

Where the calories come from

Protein17.6 g (17%)
Carbs50 g (48%)
Fat15.9 g (35%)

Calories by serving

  • 100 grams337 cal
  • 1 undetermined tbsp, whole23 cal
  • 1 undetermined tsp, whole7 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central