Food Database/Spices and Herbs/Spices

Spices and Herbs · USDA verified

Calories in Spices

325 cal / 100g

14.3 g protein55.8 g carbs14 g fat53.2 g fiber

Easy-to-read nutrition for Spices. Values are per 100 grams from USDA FoodData Central.

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Spices vs Spices

342 cal / 100g

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Spices vs Beverages

1 cal / 100g

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Spices vs Cake or cupcake

410 cal / 100g

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Spices vs Danish pastry

403 cal / 100g

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Spices vs Tomato products

59 cal / 100g

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Spices vs Tea

1 cal / 100g

Quick highlights

High Protein

14.3g protein per 100g

High Fiber

53.2g fiber per 100g

Potassium Source

1170mg potassium per 100g

Nutrition facts

Per 100g

Calories
325
Protein
14.3 g
Carbs
55.8 g
Fat
14 g
Fiber
53.2 g
Sugars
2.8 g
Sodium
52 mg

Where the calories come from

Protein14.3 g (14%)
Carbs55.8 g (55%)
Fat14 g (31%)

Calories by serving

  • 100 grams325 cal
  • 1 undetermined tsp7 cal
  • 1 undetermined tbsp20 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central