Food Database/Dairy and Egg Products/Eggs

Dairy and Egg Products · USDA verified

Calories in Eggs

131 cal / 100g

13.1 g protein7.5 g carbs5.6 g fat0 g fiber

Easy-to-read nutrition for Eggs. Values are per 100 grams from USDA FoodData Central.

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Eggs vs WENDY'S

132 cal / 100g

Quick highlights

High Protein

13.1g protein per 100g

Nutrition facts

Per 100g

Calories
131
Protein
13.1 g
Carbs
7.5 g
Fat
5.6 g
Fiber
0 g
Sugars
7.5 g
Sodium
162 mg

Where the calories come from

Protein13.1 g (39%)
Carbs7.5 g (23%)
Fat5.6 g (38%)

Calories by serving

  • 100 grams131 cal
  • 1 undetermined oz37 cal

Data from USDA FoodData Central. Actual values can vary by brand and preparation. USDA FoodData Central